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The Easiest Pineapple Bake

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If you’re wild about pineapple, this golden, custardy bake is your next obsession. Sweet, tangy, and kissed with cinnamon, it’s like sunshine in every spoonful—simple to make, impossible to resist.

🛒 Ingredients

Ingredient Amount
Crushed pineapple (with juices) 20 oz can
Granulated sugar ¾ cup
Eggs (large) 2
Cornstarch 2 tbsp
Vanilla extract 2 tsp
Butter (cut into small pats) 1½ tbsp
Ground cinnamon 1 tsp

 

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