Dumpling Lasagna

This viral dumpling lasagna recipe takes all the flavors you love from Asian dumplings and transforms them into a hassle-free steam-baked dish. If you love dumplings but don’t love the fuss of folding, this dumpling lasagna recipe is for you. This recipe deconstructs Asian pork dumplings into a lasagna-style dish. With its layers of spicy … Read more

Lemon Ricotta Cake

Thanks to full-fat ricotta, fresh lemon juice and other simple, straightforward ingredients, this is the best lemon ricotta cake ever. It’s excellent with a strong cup of coffee or a smidge of limoncello. It’s always nice to keep a light snacking cake around the house. Unlike a layered cake, a snacking cake is subtly sweet … Read more

Crustless Spinach Quiche

This crustless spinach quiche could not be easier to make, or more delicious. There’s no crust to roll out, so it’s ready in a snap, perfect for weekend brunches and impromptu get-togethers. No brunch lineup would be complete without a savory quiche. Don’t worry, you won’t need to pull out the rolling pin for this … Read more

Oreo Mousse Cake

Oreo mousse cake is so simple to put together, but it tastes as decadent as fancy restaurant desserts. Have fun garnishing it as you like, using crushed or whole Oreos, additional whipped cream rosettes or chocolate shavings. —Taste of Home Test Kitchen Oreo Mousse Cake Tips Can you use other kinds of chocolate to make … Read more

Strawberry Delight

You need only a few ingredients to make this fun, retro strawberry delight dessert. Remember when recipe names were mysterious? The cooks of decades past had fun whipping up dishes like lemon icebox pie, bean surprise and tuna wiggle! Now we have recipes like glazed strawberry cookies with titles that certainly make sense but leave … Read more

Million-Dollar Soup

This soup stands apart with its decadent, restaurant-level flavor. Million-dollar soup has a rich broth and several flavorful ingredients like bacon and caramelized onions. There are occasions when a simple bowl of broth will do, and other times we want a soup that really knocks our socks off. Our million-dollar soup recipe is the latter. … Read more

Poor Man’s Cookies

Poor man’s cookies are similar to chewy oatmeal cookies but are made without eggs, butter or milk. This vintage cookie recipe relies on a handful of pantry staples, proving you don’t need fancy ingredients to make delicious baked goods. In the mood to bake cookies but you’re fresh out of eggs and butter? No problem! … Read more

Oven-Roasted Chicken Breast

Learn how to roast chicken breast in the oven for the juiciest, most tender chicken. These oven-roasted chicken breasts are so good that you’ll want to make them every night of the week. There’s nothing easier or more versatile than boneless skinless chicken breasts for dinner. You can grill chicken breast, make slow-cooker meals with … Read more

Morning Buns

Our homemade morning buns are made traditionally with a from-scratch laminated dough, cinnamon-orange filling and sugary coating. Morning buns are the perfect weekend project for avid bakers. Save them for when the season turns to autumn, everything starts slowing down, and warm, flaky pastries seem like the only way to start the morning. Every morning … Read more

Rhubarb Upside-Down Cake

Upside-down cakes always bring a little wow factor to baking, but this rhubarb upside-down cake brings some surprises too. It’s juicy, tart, sweet and a world away from everything you probably expect from rhubarb. Many of us are guilty of underloving rhubarb at times because of its assertive sourness, but this rhubarb upside-down cake will … Read more